What Are Flavour Sheets? The Mess-Free Way to Season Chicken

If you enjoy seasoned chicken but do not enjoy measuring spices, preparing marinades and cleaning up afterwards, there is another way.

Flavour Sheets are seasoning transfer sheets designed to make cooking tasty chicken easier.

The idea is simple.

Wrap your chicken in a seasoned sheet, cook it and let the flavour transfer onto the chicken.

Here is how they work.

What is a Flavour Sheet?

A Flavour Sheet is a cooking sheet containing a carefully balanced layer of seasoning.

Instead of sprinkling seasoning onto chicken or coating it in marinade, you place the chicken directly onto the sheet.

The sheet is wrapped around the chicken so that the seasoning remains in direct contact with the surface while it cooks.

The result is flavour without the usual measuring and mixing.

How do Flavour Sheets work?

The process is designed to be straightforward.

Place your chicken onto the Flavour Sheet.

Wrap the sheet around the chicken.

Cook according to the instructions.

As the chicken cooks, the seasoning transfers from the sheet onto the chicken.

Then remove the sheet and enjoy your seasoned chicken.

Why use Flavour Sheets instead of seasoning?

Traditional seasoning works perfectly well, but it can involve several spice jars, measuring spoons and loose powder on your worktop.

Flavour Sheets combine the seasoning into one ready-to-use format.

You do not have to work out how much paprika, garlic, chilli or herbs to use.

The flavour has already been prepared for you.

Why use Flavour Sheets instead of marinade?

Marinades can be delicious, but they often require planning ahead.

You need to prepare the marinade, coat the chicken and potentially leave it for a period of time before cooking.

Flavour Sheets are designed for when you want to get on with dinner.

There is no separate marinade to make and no bowl of chicken sitting in the fridge.

What flavours are available?

Flavour Sheets can be created in different seasoning styles.

Bold flavours such as peri-peri and jerk work particularly well with chicken.

Lighter options such as lemon and herb provide another choice when you do not want something spicy.

Changing the Flavour Sheet lets you change your dinner without changing the basic ingredients.

What can you cook with Flavour Sheets?

Chicken breast is an obvious choice because it benefits from plenty of seasoning.

Depending on the instructions for the particular product, other suitable cuts may also be used.

Always follow the cooking guidance supplied with the Flavour Sheets.

Are Flavour Sheets good for midweek dinners?

That is exactly the type of situation they are designed for.

You come home.

You have chicken in the fridge.

You do not want to start creating a marinade or pulling half the spice cupboard apart.

Choose your Flavour Sheet, wrap your chicken and cook.

Add rice, potatoes, vegetables or salad and dinner is sorted.

Do Flavour Sheets save washing up?

They can reduce the amount of preparation equipment needed.

There is no separate bowl required for a marinade and no need to use several spoons to measure individual spices.

That makes them particularly useful when convenience matters.

Do you need to marinate chicken before using a Flavour Sheet?

No.

The point of the sheet is to provide seasoning during the cooking process.

There is no need to prepare a separate marinade beforehand.

Why we created Flavour Sheets

Chicken is easy.

Making chicken taste exciting every night is the harder part.

We wanted a way to take great flavours and make them quicker and easier to use.

No measuring.

No mixing.

No marinating.

Just great-tasting chicken with less preparation.

That is Flavour Sheets.

Wrap. Cook. Enjoy.

Big Flavour. Less Faff.

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